The hospitality industry is evolving quickly, and one of the most visible changes is the addition of EV chargers at hotels and restaurants. As electric vehicle adoption accelerates across Indiana, more travelers and diners expect convenient charging options wherever they go.
For hospitality businesses, EV chargers are no longer just a “nice-to-have” amenity. They’re becoming a powerful tool for attracting customers and improving guest satisfaction. Being proactive when it comes to EV charger stations will also keep you ahead of the competition.
The number of EVs on the road is growing every year, fueled by rising gas prices, environmental awareness, and government incentives. Many EV drivers plan their travel and dining choices around charging availability.
When choosing between two hotels, for example, an EV-driving guest is far more likely to book with the one offering charging stations. Similarly, diners may choose restaurants where they can recharge their car while enjoying a meal.
This shift means that hotel EV charger installation and EV charging for restaurants are becoming essential for business growth.
Hotels serve as a “home base” for travelers, making them ideal locations for overnight charging. Benefits include:
For hotels, EV charging isn’t just an amenity — it’s a marketing advantage that can directly increase bookings.
Restaurants also benefit greatly from EV charging stations. Here’s how:
Even small- and medium-sized restaurants can benefit from installing one or two charging stations in their parking lot.
Hospitality is one of the most competitive industries in Indianapolis. With so many hotels and restaurants vying for guests, standing out is crucial.
By offering EV charging for hotels and restaurants, businesses gain:
Hotels and restaurants without chargers risk losing customers to competitors who do offer them.
Before installing EV chargers, hospitality businesses should understand the key requirements:
Working with a licensed commercial electrician ensures chargers are installed safely, meet compliance requirements, and are future-ready.
While EV charger installation requires upfront investment, the ROI can be significant:
When paired with revenue models such as pay-per-charge stations, chargers can generate income while enhancing guest experience.
As EV adoption grows, more travelers and diners will expect charging to be part of their experience. Early adopters in the Indianapolis hospitality industry are already reaping the benefits, while others risk being left behind.
For hotels and restaurants, installing EV chargers is not just about convenience — it’s about future-proofing their business and staying competitive in a rapidly changing market.